Responsibilities:
• Audit the daily cash summary and audit the daily General Cashier’s Report against recorded cash movements.
• Review rage variance report in order to ensure the correct rate is applied
• Review and verify Night Auditors logbook, daily revenue report and daily Food & Beverage report with supporting vouchers and trial balance
• To carry out any other reasonable duties and responsibilities as assigned
Qualifications:
• You should have a degree in hotel management or accounting and at least one year previous experiences within a hotel environment.
• knowledge of Opera, FMC and SUN System an asset
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