Greet and escort customers to their tables.
Present menu and provide detailed information when asked.
Prepare tables by setting up silverware and glasses
Inform the customers about the day's specials
offer menu recommendations upon request
up-sell additional products when appropriate
take accurate food and drinks orders using a POS ordering software
communicate orders details to kitchen staff
served food and drinks order
check dishes and kitchen ware for cleanliness and presentation and report any problem
arrange table settings and maintain a tidy dining area
30 years old maximum
3 years working experience the same field
can join immediately
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