Has experience in making sauces and specialized in The burger business
Position: Accountant Min Experience: 5-6 years (min 2 years of GCC experience) of accountant/account executive experience (Hospitality industry pr...
We are looking for a Host/Hostess to join our team and be the first point of contact for our guests. REQUIREMENTS *Experience of 2 years or m...
We are looking to hire a hard-working and efficient Commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen...
Experienced Restaurant Manager required to work in Khobar/ Rakah. - Make sure day-to-day operations run smoothly and efficiently. - Provide cust...
Responsibilities: • Ensure the consistency in the preparation of all food items for a la carte. • Keep work area at all times in hygienic condi...
Responsibilities: • Directs food preparation and collaborates with executive chef. • Actively share ideas, opinions and suggestions to improve...
Responsibilities: • Support the Chef de Partie in the daily operation and work. • Coordinate and participate with other sections. • Provide dire...
1. Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. 2. Follow...
The sous chef assists the head chef in all culinary activities of the restaurant. This position will...
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